Party/Picnic/BBQ/Fiesta Recipes from www. EagleKnights.com

Top Ramen Cabbage Salad

1/2     large head      cabbage shredded
1       bunch   green onions    sliced
1       package Top Ramen Noodles, chicken or oriental
2       tablespoons     sesame seeds    toasted
1/2     cup     almonds sliced and toasted
2       tablespoons     sugar
1       teaspoon        salt
1       teaspoon        pepper
3       tablespoons     white wine vinegar
1/2     cup     oil

Crush the uncooked ramen noodles. Combine noodles with cabbage, onions, sesame seeds and almonds. Combine the pkg of boullion from the soup mix with the sugar, salt, pepper, vinegar and oil to make a dressing. Add dressing to cabage mixture and toss just before serving.

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Notes:  This is a great pot luck dish. To take along, place cabbage and onions in a covered serving dish; place noodles, seeds and almonds in a ziplock bag; place dressing ingredients in a jar. To serve, empty bag contents into serving dish. Shake contents of jar until well combined. Pour dressing over cabbage mixture and mix well. The addition of cooked chicken, turkey, barbeque pork or shrimp can make this a main dish salad.