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     Party/Picnic/BBQ/Fiesta Recipes from www. EagleKnights.com

 

 

     

          Sweet and Sour Macaroni Salad


3/4     cup     sugar
3/4     cup     oil
3/4     cup     vinegar   (wine is good)
1         can     tomato soup
1         pound   small shell macaroni
1         large   onion   chopped
2        green peppers   chopped
3        peeled, seeded cucumbers        quartered and sliced
1         jar     pimentos        drained

Put first four ingredients in blender and blend well. Cook macaroni and rinse well. Mix all ingredients and marinate for 24 hours in refrigerator before serving, stirring occasionally.