Party/Picnic/BBQ/Fiesta Recipes from www. EagleKnights.com

CANDIED PEANUTS

1 cup sugar
2 cups raw, shelled peanuts
1/2 cup water

Cook water and sugar to boil.  Add peanuts and cook, stirring constantly until all liquid evaporates. Spread nuts in Pammed jelly roll pan.  Bake at 300F for 30 minutes, stirring every 10 minutes.

Cool and package.